Dafnos Italian Grille
Aug. 14 – Aug. 19
Cheese Tortellini tossed in olive oil and fresh garlic with sautéed sweet Italian sausage, fresh spinach, and portabella mushrooms.
Creamy Chicken Tortellini
Roasted red peppers, fresh portabella mushrooms, and plum tomatoes sautéed with chicken. They are tossed with cheese tortellini in a creamy alfredo sauce.
A personal Brickoven thin crust pizza topped with chopped steak, shredded cheddar & jack cheese, mozzarella cheese, plum tomatoes, romaine lettuce, and our homemade pizza sauce.
Chicken Prosciutto Parmesan
Chicken breast topped with thinly sliced Prosciutto and Provolone cheese. It is served with a side of linguini tossed in Pomodoro sauce.
Friday – Saturday
Braised Short Ribs
A fork Tender Boneless short rib served with garlic mashed potatoes.
Shrimp Scampi Ravioli
Shrimp tossed in a light zesty scampi sauce with diced plum tomatoes and raviolis stuffed with 3 types of cheeses.